CHENG Yue, YAN Zhiyong, LU Jiali, et al. Isolation and Preparation of Theacrine by HighSpeed CounterCurrent Chromatography from Camellia assamica var.kucha[J]. Acta Scientiarum Naturalium Universitatis SunYatseni, 2010,49(3):65-69.
CHENG Yue, YAN Zhiyong, LU Jiali, et al. Isolation and Preparation of Theacrine by HighSpeed CounterCurrent Chromatography from Camellia assamica var.kucha[J]. Acta Scientiarum Naturalium Universitatis SunYatseni, 2010,49(3):65-69.DOI:
isolated and purified from Camellia assamica var. kucha by highspeed countercurrent chromatography. A twophase solvent system composed of hexanedichloromethanemethanolwater (1∶5∶4∶2
v/v/v/v) was selected with comprehensive analysis of the settling time
the ratio of up and down phases volume and the K value. Five mg of theobromine
389 mg of theacrine and 41 mg of caffeine with their purities over 99% were obtained from 222 g of the crude extract of Camellia assamica var. kucha under the condition of a flow rate of 20 mL/min
800 r/min and the detection wavelength of 278 nm. The obtained fractions were analyzed by high perform liquid chromatography
compared with standard substance and identified by MS
1H NMR and 13C NMR methods. Theacrine was the first time isolated from Camellia assamica var. kucha by HSCCC
which is a simple
rapid and effective method.
关键词
高速逆流色谱苦茶嘌呤生物碱苦茶碱
Keywords
HSCCCCamellia assamica var. kuchapurine alkaloidtheacrine