Comparison Analysis of the Contents of Phenolic Acids in Roots and Rhizosphere Soils of Six Mangrove Plants In Situ
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Comparison Analysis of the Contents of Phenolic Acids in Roots and Rhizosphere Soils of Six Mangrove Plants In Situ
Acta Scientiarum Naturalium Universitatis SunYatseniVol. 53, Issue 5, Pages: 92-97(2014)
作者机构:
中山大学环境科学与工程学院∥广东省环境污染控制与修复技术重点实验室,广东,广州,510275
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Published:2014,
Published Online:25 September 2014,
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LIU Yu, LI Yanping, HUANG Xiongfei, et al. Comparison Analysis of the Contents of Phenolic Acids in Roots and Rhizosphere Soils of Six Mangrove Plants In Situ. [J]. Acta Scientiarum Naturalium Universitatis SunYatseni 53(5):92-97(2014)
DOI:
LIU Yu, LI Yanping, HUANG Xiongfei, et al. Comparison Analysis of the Contents of Phenolic Acids in Roots and Rhizosphere Soils of Six Mangrove Plants In Situ. [J]. Acta Scientiarum Naturalium Universitatis SunYatseni 53(5):92-97(2014)DOI:
Comparison Analysis of the Contents of Phenolic Acids in Roots and Rhizosphere Soils of Six Mangrove Plants In Situ
Phenolic acids in plant root exudates have stronger allelopathic activity
but fewer researches are focus on this area of mangrove plants
especially the status in situ-conditions. In this work
the roots
rhizosphere soil and non rhizosphere soil of six plants in Guangdong Zhanjiang National Nature Reserve of mangrove were sampled in situ. The total content of phenolic acids was measured using a potassium ferricyanide-ferric chloride colorimetric method. The results indicated that the content in roots was the highest in Rhizophora stylosa
the average value was 8 837.28 μg/g. The content of phenolic acids in rhizosphere soil and non rhizosphere soil were the highest in Bruguiera gymnorrhiza
the mean value were 13.20 μg/g and 20.12 μg/g
respectively. In total 18 samples
only 8 samples of the content in rhizosphere soils were higher than that of non rhizosphere soil. The content of phenolic acid in rhizosphere soil may be lower than that in non rhizosphere soil due to the comprehensive effect of microbial decomposition or soil adsorption and degradation. The release percent of phenolic acid from mangrove root was very low
only 0.050 4% in Rhizophora stylosa. These results are important meaning for clarifing the mangrove ecological mechanism especially the mechanism of root microecology.